Seeds to Table (8 Week Course) Mar 21-May 9, 2017 – FULL

SORRY – THIS COURSE IS FULL.  If you wish to be on the mailing list for next year, please contact us.

If you want to know where your food comes from and how it’s being treated, one great solution is to grow it yourself!  

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The purpose of each plant is to procreate and many do that via seeds. Learn about the gardener’s part in helping veggies and fruit attract the necessary pollinators and achieve their best growing potential.

We can help you grow the biggest, best, most beautiful, pest and disease free plants. You will reap the benefit with an amazing harvest. The focus of this 8 week course is on edible plants and their beneficial companions. Options are explored for all sizes of gardens including small urban plots, patios and balconies.

Course Outline

8 weeks of classroom instruction and hands-on workshops covering everything from soil preparation and seed selection to planting, maintaining, harvesting and preserving. Focus is on gardens you can EAT as well as colourful and helpful companion flowers.

*Thank you to all who registered for the course-we have a full class!  

Location – Civic Garden Complex , 625 Springbank Drive

Time – 7:00 pm to  9:00 pm each week.

Date – Tuesdays from March 21 to May 9, 2017